Easy Chicken and Stuffing Casserole

Recipe by CookinMamaof3
READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil chicken and reserve 1 cup broth. Tear cooled chicken apart and set aside.
  • Preheat oven to 350.
  • Butter 9 x 13 casserole dish and put half of stuffing mix in the bottom of the dish.
  • Combine broth, soups, margarine and chicken pieces. Mix well and pour into casserole dish. Top with remaining stuffing mix.
  • Bake in preheated oven for 30 minutes, until bubbly.
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