Cheesy Broccoli & Stuffing Casserole

Recipe by Kozmic Blues
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (6 ounce) package herb stuffing mix (I used roasted garlic flavor)
  • 2
    (10 ounce) packages frozen broccoli florets, thawed and drained
  • 1
    (10 3/4 ounce) can low-fat cream of mushroom soup
  • 1
    cup Velveeta cheese (low fat versions) or 1 cup Cheez Whiz (low fat versions)
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DIRECTIONS

  • Preheat oven to 350°F.
  • Prepare stuffing mix according to package directions, using 3 Tbsp of butter instead of 4.
  • Heat cream of mushroom soup and Velveeta (or Cheez Whiz) over a low heat, and stir until well combined.
  • Mix heated soup and cheese with the broccoli in a 2 qt baking dish.
  • Top with stuffing.
  • Bake for 30 minutes until heated through and top begins to brown.
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