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Diet Deviled Eggs

Diet Deviled Eggs created by Annacia

Inspired by my hubby's latest diet. His own personal idea of blending south Beach and low fat. Thus I was tasked with developing a deviled egg recipe that didn't overdo it on the mayo and was still low-carb. These are really yummy!

Ready In:
5mins
Serves:
Units:

ingredients

directions

  • Peel hard-boiled eggs, halve and remove yolks to a bowl.
  • Add remaining ingredients except for paprika.
  • Blend thoroughly. I use an immersion stick blender. You could use that or hand-held electric mixer. But you want something to make it creamy and take away texture of cottage cheese.
  • Fill egg halves and dust with paprika. Enjoy!
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RECIPE MADE WITH LOVE BY

@VivaLaVaites
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@VivaLaVaites
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"Inspired by my hubby's latest diet. His own personal idea of blending south Beach and low fat. Thus I was tasked with developing a deviled egg recipe that didn't overdo it on the mayo and was still low-carb. These are really yummy!"
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  1. Annacia
    Diet Deviled Eggs Created by Annacia
    Reply
  2. Annacia
    I had hard time deciding on the rating for this recipe. To be honest it had more bite back than we prefer. DH took a tiny trial nibble, he puckered up like it was pure vinegar and was done. In all fairness, DH is a flavor wimp and wants things bland or sweet. On the other hand I enjoyed the overall concept and flavor and I will make again with a lighter hand on the lemon juice and mustard (I used grainy Dijon).
    Reply
  3. vitalev
    Yum! Great single-size recipe. The filling was very fluffy and creamy!
    Reply
  4. VivaLaVaites
    Inspired by my hubby's latest diet. His own personal idea of blending south Beach and low fat. Thus I was tasked with developing a deviled egg recipe that didn't overdo it on the mayo and was still low-carb. These are really yummy!
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