Deep-Dish Turkey Pot Pie
photo by Divaconviva
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
directions
- Heat oven to 375 degrees F.
- Add water to stuffing mix; stir just until moistened. Set aside.
- Place turkey and vegetables in 2-quart casserole. Pour gravy over turkey mixture; stir gently, then top with prepared stuffing. Bake 30 minutes or until heated through.
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Reviews
-
We really enjoyed this dish. It was very easy compared to preparing a "from scratch" pot pie, and it's great when you're in a hurry. I did need to add about a 1/3 of a jar extra of gravy, because it just didn't look like enough. It turned out after baking that the stuffing seemed to absorb a lot of the gravy, so I probably should have added even more. (One of the kids said it was really good but a little dry) Other than that change, I would make this again. Thanks for posting!
RECIPE SUBMITTED BY
looneytunesfan
United States