Quick Turkey Pot Pie

Recipe by Bluenoser
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups mixed vegetables
  • 2
    cups cooked turkey, chopped
  • 1
    (10 ounce) can cream soup, undiluted (chicken or mushroom)
  • 1
  • 1
  • 12
    cup milk
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DIRECTIONS

  • Place turkey and vegetables in a 8 inch pie pan.
  • Cover with soup.
  • Mix egg,milk and bisquick.
  • Pour over top.
  • Bake at 400F 30-35 minutes or until golden.
  • Serve with favorite salad.
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