Curry Mashed Potatoes

"I was really hungry and there wasn't much food in the house besides a box of Japanese curry and potatoes."
 
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Ready In:
14mins
Ingredients:
3
Serves:
3
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ingredients

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directions

  • Peel and chop up the potatoes.
  • Boil the potatoes until they are really soft.
  • Lower heat and drain.
  • Mash the potatoes.
  • Put the potatoes back in the pot along with 2 cups of water on low heat.
  • Add the curry roux and mix really, really well.

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RECIPE SUBMITTED BY

I am currently a student at UH-Manoa, majoring in elem. education. I've lived in (chronological order): Miami, FL Milwaukee, WI Akune, Kagoshima Pref., Japan Wakimoto, Kagoshima Pref., Japan Takaono, Kagoshima Pref., Japan Honolulu, HI I've also been to Australia, Canada and Singapore. Favorite Cookbooks - 「ひと月8000円のおかず」by 小田真規子 One Month 8000 yen for food by Makiko Oda (8000 yen = approx US$80) 「ザ・レシピ」by 浜内千波 The Recipe by Chinami Hamanai (If you can't read the writing above the English titles, that's because it's in Japanese font)
 
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