Adapted from A Year of Slow Cooking. Sort of wonder if leftover rinds from cheese or cooked tortellini (instead of spaghetti noodles) might be good in this too.
Serving Size: 1 (594) g
Servings Per Recipe: 4
Calories: 378
Calories from Fat 83 g 22 %
Total Fat 9.3 g 14 %
Saturated Fat 2.9 g 14 %
Cholesterol 69.6 mg 23 %
Sodium 722.3 mg 30 %
Total Carbohydrate 43.6 g 14 %
Dietary Fiber 4 g 16 %
Sugars 3.8 g 15 %
Protein 29.1 g 58 %