Creamy Chicken Noodle Soup

"Easy and so good, cooked turkey may be used instead of the chicken, adjust the cayenne to suit heat level :)"
 
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Creamy Chicken Noodle Soup created by CookingONTheSide
Ready In:
55mins
Ingredients:
14
Serves:
8-10
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ingredients

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directions

  • Melt butter in a large saucepan over medium heat.
  • Add in onion and saute for about 3-4 minutes.
  • Add in garlic, cayenne and poultry seaasoning, celery and carrots; cook, stirring for 2-3 minutes.
  • Add in all remaining ingredients except the cooked egg noodles and cheese.
  • Reduce the heat to low and simmer for about 25 minutes.
  • Add in cooked egg noodles and heat through.
  • Ladle into bowls and top with Parmesan or cheddar cheese.

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  1. Queen Roachie
    We really enjoyed this for dinner last night with some garlic bread. Pay attention to the reviews that say this makes a TON! I loved the kick of heat at the back of this, but I did double the cayenne to a 1/4 teaspoon. I had no celery, so I added an extra can of cream of celery soup in addition to the chicken. I had to adjust the seasoning quite a bit after adding the egg noodles, as it seemed a bit bland, but I did add a whole 12 oz package of cooked noodles, so this was more stewish. I forgot to put cheese on top, but didn't miss it one bit. My picky hubby suggested this would be a really good lobster soup, and I agree. Thanks for a great recipe.
     
  2. bmcnichol
    This was really good but it makes a ton. I followed the recipe as written other then I didn't add the optional cayenne pepper. We all really liked this. Hubby said this would be great made into a clam chowder. Will be making again.
     
  3. KsuKitty
    Very good! I just used 2% milk, as that is what I had on hand, and added cornstarch to thicken it. I added smoked cheddar on top, and it was delicious. Definitely a keeper!
     
  4. soulvid
    Different but good. Creamy, with a little bit of heat. Absolutely a keeper recipe. Easy and simple but memorable.
     
  5. Koriander
    One of my favorite soups and this one was great - love the creamy broth. I added fresh green beans and baby carrots. Topped with slices green onions and shredded cheddar cheese! It was fantastic!
     

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