Creamy Corn Casserole
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 (19 ounce) cans creamed corn
- 2 cups sour cream
- 1⁄2 cup breadcrumbs
- 2 tablespoons margarine
directions
- Mix the sour cream and cream corn together.
- Place in a baking dish and sprinkle bread crumbs and margarine over top.
- Bake at 350 for 20 minutes or until set.
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