Country Club Eggs- a Great Make Ahead Breakfast Casserole

Country Club Eggs- a Great Make Ahead Breakfast Casserole created by Kazzydrip

I've tried alot of breakfast casserole recipe but this is the one that my family loves and I always come back to. We always have this on Christmas morning and it's also good for a make ahead dinner on a busy week night. I usually serve this with fruit of some kind and either a sweet roll or coffee cake.

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • Brown sausage in skillet, stirring until browned and crumbled. Then drain.
  • Combine all ingredients in a large bowl and mix well.
  • Pour mixture into a greased 9x13 casserole dish.
  • Regfrigerate at least 8 hours or overnight.
  • Preheat oven to 350 degrees.
  • Bake for 45 minutes or until center tests done.
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RECIPE MADE WITH LOVE BY

@jillcomeau
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@jillcomeau
Contributor
"I've tried alot of breakfast casserole recipe but this is the one that my family loves and I always come back to. We always have this on Christmas morning and it's also good for a make ahead dinner on a busy week night. I usually serve this with fruit of some kind and either a sweet roll or coffee cake."

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  1. refinnej2000
    There's something off with this recipe. I agree that milk may have been accidentally omitted. I made it today and it was super dry.
  2. Kazzydrip
    Country Club Eggs- a Great Make Ahead Breakfast Casserole Created by Kazzydrip
  3. Kazzydrip
    Just made this, was my first attempt at a breakfast casserole. I let it sit overnight and the only thing I added was about a cup of milk, banged it in the oven at 325 for 45 min. Was soo good! Thank you for the recipe :)
  4. SteveF
    Well, the posted recipe has no mention of milk like there is in most breakfast casserole recipes--perhaps an oversight by the poster. Therefore, it was dry as the one reviewer said--not awful but not a keeper and I did add a 1/2 teaspoon of pepper. Based on what I am seeing elsewhere, the next attempt at this will be to use 2 cups of milk and only 1 1/2 cups shredded cheddar. I'm betting that will work.
  5. musiclady12076
    This is a family favorite for us! Every time my sis is home from HI we have to have it. For my family I substitute cooked, crumbled bacon for the sausage. Wonderful!!
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