Corn Ice-cream

Recipe by jessica123
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the milk, corn starch, sugar and eggs in blender.
  • Put mixture in medium sized pot, and bring to a boil.
  • Then add vanilla and corn.
  • Mix well, and place in freezer safe bowl.
  • Check it in a few hours, when it starts to freeze, stir it (so corn doesn't all end up on the bottom).
  • Freeze a few more hours, and enjoy!
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