Fritters are a pleasing side dish. The sugar can be adjusted if you like things a bit sweeter. The recipe calls for deep frying them, but I have also done them in a skillet with just enough oil to cover the bottom of the pan.
Serving Size: 1 (171) g
Servings Per Recipe: 4
Calories: 265.7
Calories from Fat 62 g 23 %
Total Fat 6.9 g 10 %
Saturated Fat 1.7 g 8 %
Cholesterol 50.8 mg 16 %
Sodium 700.9 mg 29 %
Total Carbohydrate 45.2 g 15 %
Dietary Fiber 2.6 g 10 %
Sugars 5.4 g 21 %
Protein 8.1 g 16 %