Coconut Chip Zucchini Bread

Recipe by EdsGirlAngie
READY IN: 1hr 20mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees F.
  • In a medium-sized bowl, combine oil, eggs and sugar.
  • Add 1 cup of the flour, salt, baking soda and baking powder, mixing well.
  • Stir in shredded zucchini and the remaining 2-1/4 cups flour; beat well.
  • Add vanilla, chocolate chips and coconut; stir to blend.
  • Divide batter between two greased loaf pans and bake at 350 degrees F for 1 hour.
  • Cool slightly, then remove from pans and place on baking racks to completely cool.
Advertisement