Citrus Remoulade (Blackened Grouper or Other Fish)

"This was another recipe to accompany my blackened grouper, but could work with other fish and shell fish. you can also add a tablespoon of capers and cornichons. Salt and pepper to taste."
 
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Ready In:
10mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Mix all ingredients in bowl.
  • Fold in capers and cornichons (if wanted).
  • Chill and Serve.

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RECIPE SUBMITTED BY

I love to cook, especially ethnic foods. I also try to make foods low in calorie and fat for all of us dieters out there. Thanks for all of you who post recipes up for me to try!
 
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