Can be served with my Shrimp-Eggplant Beignets or Fried fish. You can toss cooked shrimp in to make a shrimp salad. This is a spicy crunchy sauce. Cook time is chill time.
Serving Size: 1 (215) g
Servings Per Recipe: 1
Calories: 37.1
Calories from Fat 5 g 16 %
Total Fat 0.7 g 1 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 380.3 mg 15 %
Total Carbohydrate 7.7 g 2 %
Dietary Fiber 1.6 g 6 %
Sugars 3.9 g 15 %
Protein 1.4 g 2 %