Chocolate-banana Cake

Recipe by Chef Dudo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • Grease 2 bread loaf tins (holding about 6 cups each).
  • Put the dry ingredients in the food processor.
  • Add eggs, water, and bananas.
  • Process for about 15 seconds making sure all is well mixed.
  • Pour the mixture in the 2 loaf pans and bake for 30 minutes.
  • When done, an inserted skewer should come out clean.
  • If you don't have a food processor:
  • Mash the bananas.
  • Put the bananas and the rest of the ingredients in a bowl and stir until blended.
  • Proceed as above.
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