Chilli Tomato Prawns and Scallops

Recipe by ImPat
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large frying pan on medium. Saute onion and garlic for 2 to 3 minutes, until onion is tender.
  • Blend in tomatoes, wine and chilli and season to taste. Simmer for 2 to 3 minutes.
  • Stir in prawns, scallops and spring onions, simmer for 3 to 5 minutes until prawns change colour and are tender.
  • Season to taste.
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