Chicken Tortilla Rollups

Recipe by Chef #1218030
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READY IN: 25mins
SERVES: 12
YIELD: 60 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook chicken with salsa over medium heat on stovetop. Let cool.
  • Mix sour cream with hot sauce, to taste.
  • Divide sour cream mixture equally among the tortillas - spread on tortillas.
  • Divide cheese equally among the tortillas - sprinkle evenly on tortillas.
  • Divide chicken and salsa equally among the tortillas - layer onto tortillas.
  • Roll tortillas up, then wrap with waxed paper and chill.
  • Once chilled, remove from waxed paper and cut into 1-inch slices.
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