Chicken Mole 'lasagna'.....easy and Good!

Recipe by kiwidutch
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 375 degrees. In a saucepan over medium high heat, stir together mole paste and about half of the broth.
  • Once mixture is smooth, stir in remaining broth and chicken. Heat until simmering.
  • Spray a 9-inch pie plate with non-stick cooking spray. Place two tortillas, overlapping, on bottom of pie plate. (Tortillas won't completely cover the bottom; that's OK.).
  • Top with 1/4 of the chicken and sauce and 1/4 of the cheese. Continue layering, ending with sauce and cheese.
  • Bake about 25 minutes, until cheese is melted and sauce is bubbling. Cut in wedges to serve.