found in chinese restaurants, a sizzling nhot dish, served with vegetable fried rice
Serving Size: 1 (370) g
Servings Per Recipe: 2
Calories: 561.8
Calories from Fat 321 g 57 %
Total Fat 35.8 g 55 %
Saturated Fat 7 g 34 %
Cholesterol 96.4 mg 32 %
Sodium 1475.8 mg 61 %
Total Carbohydrate 25.5 g 8 %
Dietary Fiber 1.2 g 4 %
Sugars 14.2 g 56 %
Protein 35 g 69 %