Chicken Delite Casserole

photo by *Parsley*


- Ready In:
- 55mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 4 ounces medium egg noodles, cooked, drained
- 2 cups chopped cooked chicken
- 1⁄4 cup melted butter
- 1 (10 ounce) can cream of chicken soup
- 1 1⁄2 cups sour cream
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 3 green onions with tops, chopped
- 2 cups shredded cheddar cheese
- 1⁄2 cup corn flakes
directions
- Combine noodles and chicken in bowl; mix well.
- Combine butter and soup in bowl, stirring until blended.
- Add sour cream, salt, pepper, green onions and 1 1/2 cups cheese; mix well.
- Spoon into buttered 2 1/2-quart baking dish.
- Bake at 350 degrees for 30 minutes.
- Sprinkle with mixture of 1/2 cup cheese and corn flakes.
- Bake for 10 minutes or until cheese melts.
Reviews
-
Well, good grief-I never thought such a "no frills" recipe would be enjoyed so much! Made it last night for dinner and my 6 yr. old had three helpings. Best thing is, I used lowfat sour cream and chicken soup, and fat free shredded cheddar and it was still rich and creamy with approximately 325 calories per serving (6).
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Tweaks
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Fabulous! I've been experimenting with different casserole recipes recently and this one is my favourite so far. I had to sub cream of mushroom soup for the cream of chicken, as that's all I had on hand. I also used crushed tortilla chips in place of the corn flakes, and reduced-fat sour cream and cheddar cheese.
RECIPE SUBMITTED BY
Dancer
Guelph, 0