Cheesy Tuna Casserole

Recipe by JillAZ
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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Spray a 3 quart casserole with cooking spray. Set aside.
  • Make sure to have broccoli, peas and pasta cooked and waiting.
  • Grate carrot, lemon zest and cheese and set aside.
  • In a medium saucepan, heat oil or butter.
  • Add flour and stir until blended. Cook for 1 minute.
  • Add milk and chicken broth, whisking as the sauce comes to a boil and thickens. When sauce has thickened a bit and is smooth, remove from heat.
  • Add grated cheese and stir until melted.
  • Fold in the pasta, tuna, lemon zest, broccoli, peas and carrot.
  • Place in the prepared casserole dish. Sprinkle top with bread crumbs and chopped parsley.
  • Bake until the top is golden brown and casserole is heated through, about 30 minutes.
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