Cheesy Sausage Crescent Roll

Recipe by Rebecca Ruth
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6-8
YIELD: 6-8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Brown sausage and drain.
  • Add cream cheese and stir until melted and mixed thoroughly. Set aside.
  • On cookie sheet roll out package of crescent rolls as one rectangular piece--pinch perforations closed.
  • Spread sausage/cheese mixture onto crescent roll 1" from the sides.
  • Starting at one end, roll up.
  • Pinch ends closed.
  • Move roll to center of cookie sheet using two spatulas placed under ends to avoid breaking the roll apart.
  • Beat egg and brush over entire roll. Wipe any excess thoroughly from cookie sheet to avoid crusting at the bottom of the roll.
  • Sprinkle poppy seed over the top of roll.
  • Bake at 375 degrees for 30 minutes.
  • Before serving let set for 30 minutes.
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