Champagne Peach Punch
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This is perfect for any kind of party, brunch or shower.
- Ready In:
- 10mins
- Serves:
- Units:
ingredients
- 3 (11 1/2 ounce) cans peach nectar
- 1 (6 ounce) can frozen orange juice concentrate
- 1⁄4 cup lemon juice
- 1⁄2 cup peach brandy
- 1⁄4 cup grenadine
- 1 (32 fluid ounce) bottle carbonated water
- 3 (750 ml) bottles champagne
directions
- Chill all ingredients.
- In a large punch bowl combine peach nectar, concentrated orange juice, lemon juice, brandy and grenadine.
- Mix well and pour in the carbonated water and champagne.
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