Peach Punch

Back in high school, the chair of the mathematics department made this punch for every banquet held at the school. It is quite good and, of course, non-alcoholic!

Ready In:
10mins
Yields:
Units:

ingredients

  • 1 (46 ounce) can apricot nectar
  • 2 12 liters carbonated lemon-lime beverage (I use 7-Up)
  • 2 (6 ounce) cans frozen concentrated orange juice, thawed
  • 2 (12 ounce) packages frozen peaches, slightly thawed
  • 1 pint vanilla ice cream

directions

  • Chill the apricot nectar and lemon-lime soda.
  • Just before serving time, combine the apricot nectar and the concentrated orange juice in punch bowl. Slowly pour in lemon-lime soda.
  • Add the peaches and float generous spoonfuls of ice cream on top of the punch.
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RECIPE MADE WITH LOVE BY

@D. Todd Miller
Contributor
@D. Todd Miller
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"Back in high school, the chair of the mathematics department made this punch for every banquet held at the school. It is quite good and, of course, non-alcoholic!"
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  1. D. Todd Miller
    Back in high school, the chair of the mathematics department made this punch for every banquet held at the school. It is quite good and, of course, non-alcoholic!
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