Cauliflower Crunch

Recipe by Mom2Rose
READY IN: 27mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°F
  • Heat 1 tablespoon of the oil in medium skillet over medium heat until hot.
  • Add tomatoes, garlic and green chiles; cook 1 to 2 minutes or until thoroughly heated, stirring occasionally.
  • Spread in bottom of ungreased 9 or 10-inch quiche dish or glass pie pan.
  • Top with cauliflower in cheese sauce.
  • In small bowl, combine bread crumbs, Parmesan cheese and remaining 2 tablespoons oil; mix well.
  • Sprinkle over cauliflower mixture.
  • Bake at 400°F for 20 to 22 minutes or until edges are bubbly and bread crumbs are golden brown.
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