Caramelized Cranberry Chicken

Recipe by Geema
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first 4 ingredients in a large zip lock bag and add the chicken. Seal and chill at least 1 hour.
  • Cook brown sugar and sesame oil in a large nonstick skillet over medium high heat, stirring constantly, for 4 minutes.
  • Remove chicken from marinade, but save it for making the sauce.
  • Add chicken to the sesame oil and brown sugar mixure in the skillet, cooking 3 minutes on each side.
  • Add marinade to the skillet, onion and cranberries. Cook, stirring and turning the chicken often for about 10 more minutes.
  • Remove the chicken and let it sit for 5 minutes.
  • Slice and serve with the cranberry mixture, sprinkling with sesame seeds and green onions.
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