Caramelized Cajun Chicken

Recipe by breezermom
READY IN: 18mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare your charcoal on the grill, or preheat your gas grill to 350-400 degrees (medium-high).
  • Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/2 inch thickness using a rolling pin or the flat side of a meat mallet.
  • Stir together brown sugar and Cajun seasoning; rub over the chicken.
  • When grill is ready, grill chicken, covered with the grill lid, 4 minutes on each side or until done. Season with salt if you need it.
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