Canton Noodle Stir-Fry

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READY IN: 20mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook & drain noodles per package.
  • Chop/dice pork steaks.
  • Chop green onions 1" long and halved.
  • Cut red onion in wedges.
  • Heat wok or large frying pan over high heat.
  • Heat oil, add pork n pepper, stir-fry untill browned. (est 3 to 4 min).
  • Add onions, stir-fry for 2 minutes.
  • Add cabbage, carrot, noodles, sauce, and pepper.
  • Cook 3 min untill heated thru.
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