California Avocado Eggs Benedict
1
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From the avocado.org website. Classic benedict with avocado added. Use your favorite hollandaise sauce.
- Ready In:
- 20mins
- Serves:
- Units:
1
Person talking
ingredients
- 2 English muffins, split
- 4 slices Canadian bacon or 4 slices ham, fried
- 4 eggs, poached
- 1 california avocado
- 1 cup hollandaise sauce
directions
- Toast muffin halves.
- Cover each half with 1 ounce bacon or ham, 1 egg, and 1/4 of an avocado, sliced.
- Top each half with 1/4 cup hollandaise sauce.
- Serve immediately.
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These were WONDERFUL! I used Paula G's microwave poached eggs recipe and the absolutely amazing Recipe #206995. If you haven't tried that hollondaise its better and easier than many traditional ones :) The avocado worked perfectly with the eggs and sauce. Loved it.Reply
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From the avocado.org website. Classic benedict with avocado added. Use your favorite hollandaise sauce.
