I think that New Mexico has a law on the books that says that everyone has to eat squash regularly. That's okay, because once you've tried this 'squash and chiles', you will like squash! PS zucchini is a green squash...or you can use yellow squash.
Serving Size: 1 (145) g
Servings Per Recipe: 6
Calories: 128.5
Calories from Fat 74 g 58 %
Total Fat 8.2 g 12 %
Saturated Fat 4.5 g 22 %
Cholesterol 20.7 mg 6 %
Sodium 162.8 mg 6 %
Total Carbohydrate 10.9 g 3 %
Dietary Fiber 1.7 g 6 %
Sugars 3 g 12 %
Protein 4.5 g 9 %