This is a great sidedish for a shrimp boil or as an appetizer for the tough, using Louisiana Hot sauce for dipping
Serving Size: 1 (21) g
Servings Per Recipe: 16
Calories: 37
Calories from Fat 3 g 10 %
Total Fat 0.4 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 13.2 mg 4 %
Sodium 100.1 mg 4 %
Total Carbohydrate 7 g 2 %
Dietary Fiber 0.4 g 1 %
Sugars 0.5 g 1 %
Protein 1.3 g 2 %