Cabbage Coleslaw
A very easy and low fat recipe that is so delicious you will make it time and time again. Thanks MOM!!
INGREDIENTS
Nutrition- 2cups shredded green cabbage
- 1⁄2
- 2
- 2teaspoons apple cider vinegar
- 1⁄2teaspoon black pepper
- 2(1 g) packets Splenda sugar substitute
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DIRECTIONS
- Mix all ingredients in a bowl until thoroughly combined; cover and chill in refrigerator for at least 1/2 hour. Serve!
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