Bunny Deviled Eggs

Recipe by Sharon123
READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook eggs about 10 minutes. Run cold water over to cool down quickly.
  • Peel hard boiled eggs.
  • Halve each egg lengthwise and scoop the yolks into a medium bowl, reserving the egg whites.
  • Mash the yolks and add mayonnaise, mustard and cayenne; season with salt and black pepper.
  • Fill yolk mixture into a small sandwich bag, cutting a small opening in the corner of the baggie. Gently squeeze the bag to pipe the yolk mixture into the egg white halves.
  • Use the capers for the eyes and mouth.
  • Cut the carrots and celery to make whiskers and ears(you can interchange them).
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