Brown Sugar Cookies (German)

READY IN: 20mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a medium mixing bowl, cream together sugar and shortening until light and fluffy.
  • Beat in eggs, milk and orange rind.
  • Stir together baking powder, spices, salt and flour; mix into sugar mixture.
  • Stir in raisins and nuts (optional).
  • Drop dough by teaspoonfuls onto greased cookie sheets.
  • Bake for 10-12 minutes or until done.
  • Remove from baking sheets to wire rack and cool.
  • Store in airtight tins.
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