Eloise's Easy Sugar Cookies

Name: Eloise's Easy Sugar Cookies
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 24 cookies
Ingredients: 1 cup butter or 1 cup margarine, room temperature; 1 cup granulated sugar; 1 large egg, room temperature; 1 teaspoon vanilla extract; 2 teaspoons baking powder; 2 3/4 cups flour

(154)

Recipe by Gingerbee

This is a quick and easy sugar cookie perfect for your favorite cutout cookies.

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READY IN: 12mins

YIELD: 24 cookies

UNITS: US

INGREDIENTS

Nutrition

1

cup butter or 1 cup margarine, room temperature
1

cup granulated sugar
1

large egg, room temperature
1

teaspoon vanilla extract
2

teaspoons baking powder
2 ³⁄₄

cups flour

DIRECTIONS

Preheat the oven to 400 degrees F.
In the bowl of a stand mixer, cream butter and sugar. Add the egg and vanilla.
In a separate bowl mix together baking powder and flour. Slowly add the flour mixture to the butter mixture until fully incorporated.
Roll out on lightly floured board to desired thickness.
Cutout 2-1/2" hearts and bake at 400 degrees for 7- 10 minutes.
Should be light in color with light browning on the edges.
Remove from oven and let cool on cookie sheet 5 minutes before transferring to a wire rack to cool completely.

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