Grandma's Soft Sugar Cookies
Not sweet. Great with coffee or tea. More like biscuits and not chewy-CRUNCHY!
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READY IN: 15mins
YIELD: 24-30 cookies
UNITS: US
INGREDIENTS
Nutrition- 2large eggs
- 2⁄3cup vegetable oil
- 2teaspoons vanilla
- 3⁄4cup white sugar
- 2cups flour
- 2teaspoons baking powder
- 1⁄2teaspoon salt
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DIRECTIONS
- Beat together eggs, oil, vanilla and sugar; add flour, baking powder and salt and mix well.
- Drop by heaping teaspoon approx 3" apart on an ungreased cookie sheet.
- Flatten with bottom of glass moistened with water and dipped in sugar.
- Bake at 400°F for 6-10 minutes or just until lightly golden.
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