Quick Blender Hollandaise Sauce

Recipe by Debber
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3mins
SERVES: 6-8
YIELD: 3/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in measuring cup in microwave.
  • Place remaining ingredients in blender container.
  • Cover container, start on "low", then remove cover and add melted butter in a SLOW drizzle.
  • NOTE: 2 whole eggs may replace 3 egg yolks.
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