Banana Cream Pie Trifle

Recipe by Pamela
READY IN: 25mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, mix together flour and sugar.
  • Cut in butter until crumbly (Stir in peanuts if using).
  • Press mixture into a 9 inch square baking dish and Bake at 400 degrees for 15 minutes or until golden.
  • Stir to break up into crumbs and cool completely.
  • Prepare pudding as directed using the 2 cups milk.
  • In a glass bowl, sprinkle half of the cooled crumbs on the bottom.
  • Top with half of the pudding, half of the bananas, and half of the whip cream.
  • Repeat layers.
  • Cover and refridgerate for 4 hours.
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