Baked Pork Chops
15
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- Ready In:
- 1hr 15mins
- Serves:
- Units:
15
People talking
ingredients
- 6 pork loin chops, browned
- 1 cup water
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 2 medium onions, sliced
- 1⁄3 cup brown sugar, packed
- 1⁄2 cup catsup
directions
- Arrange chops in a shallow baking dish and add water.
- Season and top with onions.
- Sprinkle the sugar on top and spoon catsup over all.
- Baked uncovered for 1 hour at 375 degrees or until done.
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RECIPE MADE WITH LOVE BY
@Charlotte J
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Overall a super easy and tasty recipe. The only thing I didn't care for was using water as the base - the sauce was just a bit thin for my liking. I did add some garlic and bell peppers and used only one onion instead.Reply
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Overall a super easy and tasty recipe. The only thing I didn't care for was using water as the base - the sauce was just a bit thin for my liking. I did add some garlic and bell peppers and used only one onion instead.Reply
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This was very good and my whole family enjoyed it, which is amazing. Next time I will try reducing the liquid in half and I will try baking them for less time; they were a little dry.Reply
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I didn't have brown sugar so I used a bit of Light Maple Syrup instead. I also added applesauce to the top of each chop to add a little extra flavor. My family is very picky so they pushed the applesauce off the meat when it was time to eat but the flavor was great.Reply
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I didn't have brown sugar so I used a bit of Light Maple Syrup instead. I also added applesauce to the top of each chop to add a little extra flavor. My family is very picky so they pushed the applesauce off the meat when it was time to eat but the flavor was great.Reply
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