Baby Food Cake
photo by True Texas
- Ready In:
- 30mins
- Ingredients:
- 15
- Yields:
-
1 cake
ingredients
- 3 eggs, well beaten
- 2 cups sugar
- 1 1⁄4 cups oil
- 2 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 1 (4 ounce) jar applesauce baby food
- 1 (4 ounce) jar carrot baby food
- 1 (4 ounce) jar peach baby food
-
Frosting
- 3 ounces cream cheese
- 3⁄8 cup butter
- 1 tablespoon milk
- 1 teaspoon vanilla
- 1 1⁄2 - 2 cups powdered sugar
directions
- Mix all the ingredients together well.
- Bake in lightly greased jelly roll pan at 350 degrees for 20 minutes.
- Frost with cream cheese frosting or dust with powdered sugar.
Questions & Replies
-
Ok i had no idea how much the batter turned out to be until I started adding ingredients n i knew it was going to be a lot . well a lot for my 8×8 glass Pyrex i was planning (and am still using to bake it.) my question is, how long should I bake it now that it will be so deep a dish instead of a big spread out One? Longer than 20 mins in sure, right?
Reviews
-
Excellent cake, very moist. I love the spice flavor of this cake and the wonderful cream cheese frosting. Just a couple of minor changes on my part. I cut the oil down to 1 cup, and had to sub a jar of pears for the peaches, no peach baby food at either of my stores. I'm sure that was minor. Also I'm not big on cooking a cake in a jelly roll pan so I cooked in my regular sheet cake pan. This would be good in a bundt pan, too. I cooked for a total of about 45 minutes. Very good, would make again.
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Thanks for this great and easy recipe! some changes; i use 3 jars of carrots, luv the flavor. i throw in a few Tbsp of coconut flakes. and about 1 tsp imitation butter Xtract. and im very very generous with the cinnamon. i grease 2 9 inch round alluminum pans and bake for about 45 mins. then i make a two layer cake and have frosting in the middle and all around. it looks a little more "grown up" and is still sinfully simple! Best of luck!!!!