Alethea's Hatch Chile Verde

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the chicken or pork in a small amount of lard or oil, over high heat.
  • Place the browned chicken or pork, chile sauce and tomatillos into a crock pot set on low, or a large, covered pot over low heat.
  • Simmer for 2 hours. Add remaining ingredients and simmer for an additional 2 hours.
  • Check every 30 minutes and add water as necessary.
  • Omit the sugar for a low-carb version.
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