Black Bean and Sweet Potato Soup

By Nickeletta on September 06, 2006

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Ingredients

    1. 2 teaspoons oil
    2. 1 onion, chopped
    3. 2 garlic cloves, minced
    4. 2 teaspoons ground coriander
    5. 2 teaspoons ground cumin
    6. 2 (14 ounce) cans black beans, rinsed and drained
    7. 1 (14 ounce) cans diced tomatoes
    8. 1 teaspoon salt
    9. 1/4 teaspoon pepper
    10. 6 cups chicken broth
    11. 2 sweet potatoes, peeled and chopped
    12. 1 cup corn kernel
    13. sour cream (optional)
    14. lime wedge (optional)

Directions

  1. Heat oil in a skillet and saute onion and garlic in oil until soft.
  2. Add all ingredients to crockpot and cook on LOW for 8 hours or until sweet potatoes are tender.
  3. Serve hot with sour cream and lime if desired.