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    You are in: Home / Recipes / Zucchini Quiche Recipe
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    Zucchini Quiche

    Zucchini Quiche. Photo by Janni402

    1/1 Photo of Zucchini Quiche

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Bergy's Note:

    A little different with a bread crumb crust instead of the usual pie crust. Easy to make.

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    Units: US | Metric


    1. 1
      Butter a 9-inch pie plate and press the crumbs into it to make a crust.
    2. 2
      Preheat the oven to 350°F degrees.
    3. 3
      Sauté the zucchini in the olive oil for 3 minutes; remove and drain again on paper towels.
    4. 4
      In a saucepan, melt margarine.
    5. 5
      Add flour; stir well.
    6. 6
      Add milk slowly stirring all the time.
    7. 7
      Cook until thickened.
    8. 8
      Stir in the cheese, egg and salt and pepper.
    9. 9
      Gently mix in the zucchini.
    10. 10
      Ladle into the bread crumb crust.
    11. 11
      Bake in 350°F degree oven for 35 minutes.

    Ratings & Reviews:

    • on June 04, 2002


      Bergy, thank you so much! I was looking for one that did not use too much flour or Bisquick (no offense to the Bisquick company!) I wondered if the bread crumbs would stick as they should...worked out perfectly. The romano cheese worked very well, as did the touch of nutmeg. I may add a bit of stronger cheese next time, but that may mess it up, as it was wonderful the way it was. Thank you so much...I had a semi-healthy lunch for three days (It does re-heat very well)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2002


      My family LOVED this recipe..!! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2010


      Great quiche recipe! I added about a 1/2 cup more bread crumbs and 1/4 cup of feta cheese. Wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Zucchini Quiche

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.3
    Calories from Fat 228
    Total Fat 25.3 g
    Saturated Fat 6.8 g
    Cholesterol 63.2 mg
    Sodium 500.3 mg
    Total Carbohydrate 29.4 g
    Dietary Fiber 1.9 g
    Sugars 3.0 g
    Protein 11.4 g

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