One-Skillet Crustless Zucchini Quiche

READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large iron skillet.
  • Saute onion on medium/low heat until clear, then add garlic and zucchini and cook, stirring frequently, for two minutes.
  • Add mushrooms and tomatoes and cook a minute more, still stirring frequently.
  • Turn off heat.
  • Add beaten eggs to vegetables and mix well.
  • Sprinkle cheese on top and put skillet into oven.
  • Bake at 400 F for 25 minutes.
  • Cut into wedges to serve.
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