Total Time
55mins
Prep 15 mins
Cook 40 mins

This is the perfect fall dish--especially if you get freshly picked apples. You can use any type of apple you'd like, but I prefer Macintosh apples myself.

Ingredients Nutrition

Directions

  1. Core and slice your apples.
  2. Add a very small amount orange juice to the apples (enough to coat them lightly).
  3. Spread them out in a medium sized baking pan.
  4. In a separate bowl, mix your dry ingredients.
  5. Add in the canola oil and mix until you have a crumbly mixture that can be easily packed together in your hand.
  6. Spread the mixture in the bowl over the apples.
  7. Place in oven at 375°F and cook until the top is golden brown.
  8. Enjoy!

Reviews

(1)
Most Helpful

What a delicious apple crisp! We had it warm with vanilla ice cream and we enjoyed it to the fullest! It wasn't long and it was all gone!

carolynryanlv October 25, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a