Ww 2 Point Chicken Noodle Soup

Submitted by Sheila in Alaska

"This recipe I got at a Weight Watchers meeting. Since this makes 1 serving I usually double or triple the recipe."

 

• Ready In: 20mins
• Ingredients: 11
• Serves: 1

ingredients

• 1 (2 ounce) chicken breasts (cut in half if needed)
• 1⁄4 cup thin spaghetti, broken up into 2 inch long pieces
• 1 1⁄4 cups fat free chicken broth
• 1⁄8 cup carrot, chopped
• 1⁄8 cup celery, chopped
• 1 dash salt
• 1 dash pepper
• cooking spray
• 1 dash dried thyme
• 1 dash dried parsley
• 2 green onions, sliced thinly

directions

1. Cut chicken into bite size pieces.
2. Sauté in a bit of cooking spray.
3. Heat broth, pasta, herbs, carrots, celery, and salt and pepper together.
4. Add chicken.
5. Simmer until noodles are tender.
6. Season to taste.

Reviews

[ratherbeswimmin]

Been having some cruddy weather lately--rainy and cold. Chicken noodle soup has always been a soothing comforting food and I was in serious need of it. I was attracted to this recipe because it doesn't make a huge amount. I doubled it for two servings and that worked out very well. I would call this simple, easy, tasty, and healthy--plus it satisfied my craving. Thanks for posting.

 

[Barb G.]

I more than tripled this recipe using Crock-pot chicken. Chicken broth that I had frozen and whole wheat spaghetti. Then made the soup just like the recipe stated. This makes a delicious soup that I will be making often. Thank you Sheila for posting this yummy soup!

 

[mickeydownunder]

When looking for a fast, simple chicken noodle soup to do, Then this is your recipe to make TRUE!

 

[ElaineAnn]

I used a 6-ounce chicken breast half and tripled the remaining ingredients. I didn't change any ingredients. What a great diabetic recipe! It made 3 large servings, so 2 went in the freezer for a quick lunch or dinner when time is short. Tasty and healthy. I will be making this again. Made for Alphabet Soup Game. Thanks for posting Sheila!

 

[Audrey M]

This recipe might not be full of calories but it is full of flavor. The green onions added a nice touch. I added some chicken base to the broth to make it a little richer but I wouldn't change a thing.