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1/2 Photos of Warming Barley and Vegetable Soup
1 hrs 45 mins
This is brilliant for Weight Watchers and is tasty even for those not watching their waistlines! The whole recipe, made as written, provides 15 points. I find it makes 6 bowls, so it's only 2.5 points per bowl. It's so filling that you won't be hungry until your next meal! It's worth including the parsnip in this recipe even though they can be hard to find as its flavour shines through in this dish. Make this soup vegetarian by using vegetable stock rather than chicken stock.
Units: US | Metric
Serving Size: 1 (512 g)
Servings Per Recipe: 4
The following items or measurements are not included: