Warm Crab Dip

"great party dip and simple to prepare!"
 
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photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
8
Yields:
1 1/2 cups
Serves:
6-8
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ingredients

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directions

  • Combine softened cream cheese, mayo, lemon juice, worcestershire sauce.
  • garlic & onion. Mix well. Fold in crab meat. place mixture in oven-proof dish and bake in 350 degree oven 15-20 minutes till heated through and almonds are slightly browned.
  • Serve with crackers. makes about 1 1/2 cups.

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Reviews

  1. Instead of Worcestershire I use a tsp of horseradish. Everyone always loves this dip!
     
  2. I don't want to be mean spirited here, however, this was a disgusting mess that I threw out, it was watery and smelled awful. Didn't look that presentable either and I followed recipe exactly. Somehow the almonds looked out of place too as the rest of the dip looked like soup. Sorry.
     
  3. Tastes great and so simple to make. I would add less lemon juice next time as my dip was a bit soupy.
     
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Tweaks

  1. Instead of Worcestershire I use a tsp of horseradish. Everyone always loves this dip!
     

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