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    You are in: Home / Recipes / Walnut Sauce for Noodles (Salsa Alle Noci) Recipe
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    Walnut Sauce for Noodles (Salsa Alle Noci)

    Walnut Sauce for Noodles (Salsa Alle Noci). Photo by awalde

    1/7 Photos of Walnut Sauce for Noodles (Salsa Alle Noci)

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    awalde's Note:

    Italian recipe, tasty, fast and very easy. This fits with all kind of pasta, ravioli included!

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    Units: US | Metric


    1. 1
      Mix everything with the food processor (Skip this step if you prefer more texture!).
    2. 2
      Heat slowly in a small pan or in the microwave, but stop before it's boiling.
    3. 3
      Serve on your noodle.

    Ratings & Reviews:

    • on September 27, 2011


      This was very easy to prepare and I enjoyed it very much. I chopped the nuts quite finely, but given the richness of the sauce, I would have done better to grind them more finely, which I would do another time. I served this with cheese tortellini, a delicious supper and very filling, a little goes a long way! Thank you awalde! made for PRMR tag game

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    • on May 28, 2011


      I liked how simple this was to put together, I enjoyed the flavor combination of the walnuts with the parm. I did find it to be very rich and think it would make a nice side dish rather than having it as the main entree. Thanks for sharing awalde! Made for ZWT 7 by a Food.commando

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    • on February 23, 2011


      This was quick to put together and had a nice creaminess to it. I didn't use the processor, just a nut chopper and ground the walnut really small; nice time I may use the processor as it was a little too crunchy for me. Served with mushroom and thyme ravioli it was a great combo. Made for AUS/NZ Recipe Swap #49.

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    Read All Reviews (5)


    Nutritional Facts for Walnut Sauce for Noodles (Salsa Alle Noci)

    Serving Size: 1 (59 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 366.1
    Calories from Fat 337
    Total Fat 37.5 g
    Saturated Fat 13.3 g
    Cholesterol 66.3 mg
    Sodium 20.9 mg
    Total Carbohydrate 5.8 g
    Dietary Fiber 2.0 g
    Sugars 0.8 g
    Protein 5.7 g

    The following items or measurements are not included:


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